Brewing Methods

Instructions for Drip Brewer

Tools Needed to Brew:

Drip coffee brewer

Grinder (preferably with burr blades)

Filtered water

Digital scale

Filter (reusable or paper)

Steps for Brewing

1. On a digital scale weigh out 50-55 grams of beans.

2. Use a medium grind for beans.

3. Place filter, either paper or reusable, into brew basket and pour in your ground coffee.

4. Pour filtered water to top of resovoir. Temperature should be between 200-205°.

5. Press start.

6. Enjoy with your favorite mug!

View more methods on how to brew HERE.

Snowcat Blend

$ 12.95

Origin: Africa, Indonesia

Aroma: Herbaceous

Body: Floral, earthy

Tasting Notes: Rhubarb & White Chocolate

Finish: Smooth

A combination of artisanal, medium-roasted, East African and Indonesian coffees. This blend was first crafted to be used in the Snowcat Coffee Stout at Crazy Mountain Brewery. Due to the long standing popularity of this blend, we will continue to roast to meet customer expectations. The cup profile contains interesting notes of earthy rhubarb, dark berries, and sweet, mellow finish.

Brewing Methods

Instructions for Drip Brewer

Tools Needed to Brew:

Drip coffee brewer

Grinder (preferably with burr blades)

Filtered water

Digital scale

Filter (reusable or paper)

Steps for Brewing

1. On a digital scale weigh out 50-55 grams of beans.

2. Use a medium grind for beans.

3. Place filter, either paper or reusable, into brew basket and pour in your ground coffee.

4. Pour filtered water to top of resovoir. Temperature should be between 200-205°.

5. Press start.

6. Enjoy with your favorite mug!

View more methods on how to brew HERE.